Vegetarian Pelau–Stuffed Peppers

Pelau is like a Trinidadian coconut milk–based pilaf. It’s usually made with chicken, but here we go meatless. It’s perfect for stuffing into peppers to throw on the grill, but you can also serve it as a side dish on its own. Ingredients: 1 (1 1/2-pound) butternut squash 3 tablespoons vegetable oil 1/4 cup packed […]